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02_Genome_Annotation_Files.rar
Version 2.1
File Citation
Franco-Duarte, Ricardo; Fernandes, Ticiana; Sousa, Maria João; Sampaio, Paula; Rito, Teresa; Soares, Pedro, 2024, "Phylogenomics and functional annotation of 530 non-Saccharomyces yeasts from winemaking environments reveals their Fermentome and Flavorome", https://doi.org/10.34622/datarepositorium/WPHMJL, Repositório de Dados da Universidade do Minho, V2; 02_Genome_Annotation_Files.rar [fileName]

This file is part of "Phylogenomics and functional annotation of 530 non-Saccharomyces yeasts from winemaking environments reveals their Fermentome and Flavorome".

Dataset Citation
Franco-Duarte, Ricardo; Fernandes, Ticiana; Sousa, Maria João; Sampaio, Paula; Rito, Teresa; Soares, Pedro, 2024, "Phylogenomics and functional annotation of 530 non-Saccharomyces yeasts from winemaking environments reveals their Fermentome and Flavorome", https://doi.org/10.34622/datarepositorium/WPHMJL, Repositório de Dados da Universidade do Minho, V2
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7cd4ab27f7ed6e9c56b22b118fa8cb37
2024-02-01
1.2 GB
RAR Archive
The 661 assembled genomes were annotated using AUGUSTUS software v.3.4.0 (Stanke and Morgenstern 2005), considering 16 different pre-trained models, chosen as belonging to the Ascomycota phyla (11) or the Basidiomycota phyla (5): Ascomycota – S. cerevisiae S288c, C. albicans, Meyerozyma (Candida) guilliermondii, C. tropicalis, Debaryomyces hansenii, Eremothecium gossypii, Kluyveromyces lactis, Lodderomyces elongisporus, Scheffersomyces (Pichia) stipitis, Schizosaccharomyces pombe, and Yarrowia lipolytica; Basidiomycota – Cryptococcus neoformans, Coprinus, Laccaria bicolor, Phanerochaete chrysosporium and Ustilago maydis. Results were manually reviewed to select the most robust annotation in terms of predicted coding genes. The potential coding regions reported by AUGUSTUS were extracted from the complete genomes to FASTA files.
2024-01-30
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